Wednesday, February 9, 2011

Brunton Echo 6-24x50 Review

Peas with Ham Creamy rice with meat


By Marian Juan

Peas and Ham Ingredients: 1 / 2 kg of peas (fresh or frozen), 1cebolla grated, diced ham and a teaspoon of tomato sauce we

a sauce with onions, diced ham, a spoonful of tomato and finally I added and boiled peas rowing

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