Wednesday, February 9, 2011
Tamil Poems To Put In Marriage Invitation
By Leticia García
Special Lasagna Serves 3 or 4:
- 200 gr. ground turkey meat
- 1 and 1 / 2 green pepper
- 1 / 2 red pepper
- 1 / 2 onion
- 1 / 2 leek
- 1 / 2 zucchini
- 1 pear
- 4 dried figs
- 4 or 5 dried black mushrooms
- 4 garlic
-
basil - pasta sheets for lasagna
-
oil - salt
- Grated cheese (I used smoked cheese and pesto cheese)
For tomato bechamel:
-
1 tablespoon butter - 2 tablespoons flour
-
pepper - Nutmeg
-
1 cup milk - 4 tablespoons fried tomato
Preparation:
Heat water to boiling and put the dried mushrooms. Cut into squares
all ingredients.
oil in a pan with finely chopped garlic take until golden and add the meat. Remove when cooked.
Replace oil in the pan in the pan and lay the peppers, onion, leek, zucchini and when almost cooked add the mushrooms, figs and pears.
While the sauce before cooking is finished, prepare a white sauce with the ingredients listed.
When this is done, put the tomato and stir well.
Cook the pasta and mix with the sauce bechamel.
Place a sheet of pasta and the formula above (three times). In the last layer to the cheese and grill.
Ready in: Skillet
Temperature: medium-high heat
Time: 45 minutes
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