Sunday, February 20, 2011

Soul Eater Medusa Team

The honor of having the Chef Ma Elisa Römer on the island appetizer

Next Tuesday 22 and Thursday 24, our Culinary Center from Margarita Island (Culinary and Tourism Institute of the Caribbean: ICTC) will live a beautiful moment, sweetly expected. Chef Ma Elisa Römer, director of the Culinary Institute of Caracas Venezuela and founding member of Gourmet, will give two workshops of Sweets CREOLE. I know, repeatedly, that his technique and wisdom is overwhelming.

Here we are waiting, from the Island of open horizons! ________________________________



IF YOU WANT TO PARTICIPATE IN THE WORKSHOP OF THE CHEF MA. ELISA RÖMER PLEASE WRITE TO MY WIFE SYLVIA SACCHETTONI A ictcmargarita@gmail.com ... I understand (but not sure) that there are quotas. Hugs



Sumito

P / D The pictures of "the Black Shirt" and "Quesillo" were taken from a course I attended in Caracas of the Chef.


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