Wednesday, February 9, 2011

How To Wearing Napkins

Endive and Avocado Salad Mussels


By Marian Juan


Endive and Avocado Salad


In a salad bowl for Server puts a layer over the tomato endive seasoned with salt, black pepper, oregano and thyme placed on top of tomato and endive will add a slot for chips avocado crab sticks, prawns cooked We will make a dressing with a good vinegar lemon, salt and add oil over salad and garnish with whole prawns over

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